My target audience comprises a sophisticated and diverse group of individuals deeply immersed in the world of gastronomy. These discerning food enthusiasts share a passion for culinary exploration, cultural immersion, and a profound appreciation for the art of food, making them a prime demographic for food-related brands. This audience values authenticity and seeks experiences that transcend the ordinary. They understand that food is not merely sustenance but a gateway to culture, history, and human connection. They appreciate the creative dedication that goes into crafting visually stunning dishes, often found in top-notch restaurants, and are equally intrigued by the culinary stories shared by renowned chefs through cookbooks and other food-related ventures.

In my journey as a restaurant photographer, I've had the honour of working with prestigious clients, including top food delivery services like Uber Eats, Zomato, and The Fork, as well as iconic Portuguese eateries Ze da Mouraria, and Miss Piggy and new places such as JAC Brunch, Friendship Barbecue. I've also had the pleasure of capturing the culinary artistry at the globally acclaimed Sofitel Hotel. These collaborations have deepened my passion for food photography and strengthened my commitment to sharing the stories of exceptional dining establishments, both locally and worldwide.